"Golden Home" Protein Pizza with Beef

Protein

9.9G

Calories

229

P:E Ratio

0.3

Prep

10 min

Cook

10 min

Yield

INGREDIENTS

DRY BASE

WET MIX

INSTRUCTIONS

Heat a frying

Heat a frying pan over medium heat. Add cooking spray and sauté onions, mushrooms, and peppers until fully cooked through. Add ground bison and sauté until fully cooked.

Toast gluten-free pizza

Toast gluten-free pizza crust Ultra Thin Pizza Crusts at 350°F (177°C) on a baking sheet for 3 minutes. Remove from oven and let sit for a few minutes.

Add all ingredients

Add all ingredients to the flatbread except for the dairy-free cheese alternative. Place in oven for another 3 minutes.

Place the dairy-free

Place the dairy-free cheese slices on the pizzas and place in the oven for 3 minutes. Remove from the oven and enjoy the melted deliciousness.

P:E RATIO

0.3

Poor

Protein

9.9g (17%)

Fat

8.7g (35%)

Carbs

27.2g (48%)

Fiber

0.9g (3% DV)

NUTRITION FACTS

USDA Verified

Nutrition Facts

1 servings per container

Amount per servingCalories

229

% Daily Value*

Total Fat 8.7g11%

Saturated Fat 2.2g11%

Cholesterol 23mg8%

Sodium 30751mg1337%

Total Carbohydrate 27.2g10%

Dietary Fiber 0.9g3%

Total Sugars 1.6g

Protein 9.9g20%

Vitamin D 0mcg0%

Calcium 150mg12%

Iron 2.1mg12%

Potassium 167mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.